Effective management practices by beef producers during the calving season can significantly increase the number of healthy calves.
Agriculture Agent Shane Bogle with the Caldwell County Extension Office says experiencing losses during this crucial period can have a substantial impact on the financial outcome for beef producers, potentially determining whether they end up with a profit or loss for the entire year.
Bogle stresses the significance of maintaining a short calving period, which enables regular monitoring and prompt assistance when necessary. He also offers specific recommendations for beef producers to minimize calf loss.
click to download audioProducers also need to be aware of the signs of calving.
click to download audioBogle suggests implementing a few post-birth measures to ensure a healthy start for the newborn calf.
click to download audioFor more information on beef cattle production and management in Kentucky, contact Agriculture Agent Shane Bogle at the Caldwell County Cooperative Extension Office.
